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Tag: Gastronomy

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Celebrating 80 Years of Friendship: Canada and Mexico merge Flavors in a Delicious Tres Leches Mousse and Raspberry Verrine

This year Canada and Mexico celebrate 80 years of diplomatic relations – 80 years of being close friends, partners and allies. As part of this important anniversary, a collaboration took place between Chef Lilian Cardoso, from Centennial College in Canada, and Chef Thomas Stork, from Le Cordon Bleu Mexico, to create a recipe that blends […]

December 23, 2024

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